Food from the counter

Build Your Own Charcuterie

Call into our shop and create your own charcuterie board – you choose the ingredients!

Ready to Heat & Serve

Our display case menu changes weekly and is full of a variety of mains and sides to keep your family happy every day of the week – just grab and go.

In a hurry? Call us to order ahead and pick up!

Menu Options this Week

Week beginning 9.19.22


Brisket Wellington
Tarragon, Mushroom Cream, 12 hour braised brisket, beef jus
$14 each 8 oz portion

Meatloaf Classic
Brown Gravy
$8 each

Salmon Cake
Shallots, garlic, dill, sour cream, lemon
$12 per 6oz portion

Foodies Crab Cake
$12 Each

Chicken Nuggets
House brined and fried
$10 per pound

Chicken Cordon Blue Cutlet
Breaded Cutlet topped with Swiss, Proscuitto

Pork Cutlet with Dijonnaise
$8 each

Three Cheese Lasagne
Mozzarella, Shaved Asiago, Ricotta

Feta Chicken Meatballs
Roasted zucchini, feta, spinach, ground chicken
$3 each


Tahini Roasted Cauliflower: Dates, Almonds, Tahini vinaigrette – $12 per pound

Roasted Broccoli Salad: Dried Cranberries Honey Dijon – $13 per pound

Grilled Zucchini – $8 per pound

Lemon Grilled Asparagus – $16 per pound

Spaghetti Squash with lemon herb garlic – $22 per pound

Eggplant Rolantini – $6 each

Ratatouille – $16 per pound


Potato Au Gratin – $4 each

Garlic Mash Potato – $3 each

Potato Pancakes with Horseradish Cream – $4 each

Home Delivered Menus from Foodies will be coming soon!

Everything takes time to set up and we will be combining our own respective home delivered menus in the near future. If you want home delivered meals, plese visit either website from Chefs Patrick & Catherine and choose from our extensive meal options.

Supplying delicious food and artisan products to the homes of Virginia Beach, Cheseapeake, Norfolk, Portsmouth and the surrounding areas in Hampton Roads.

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