Food from the counter
Build Your Own Charcuterie
Call into our shop and create your own charcuterie board – you choose the ingredients!
Ready to Heat & Serve
Our display case menu changes weekly and is full of a variety of mains and sides to keep your family happy every day of the week – just grab and go.
In a hurry? Call us to order ahead and pick up!
Menu Options this Week
Week beginning 9.19.22
Tarragon, Mushroom Cream, 12 hour braised brisket, beef jus
$14 each 8 oz portion
Shallots, garlic, dill, sour cream, lemon
$12 per 6oz portion
Foodies Crab Cake
House brined and fried
$10 per pound
Chicken Cordon Blue Cutlet
Breaded Cutlet topped with Swiss, Proscuitto
Pork Cutlet with Dijonnaise
Three Cheese Lasagne
Mozzarella, Shaved Asiago, Ricotta
Feta Chicken Meatballs
Roasted zucchini, feta, spinach, ground chicken
Tahini Roasted Cauliflower: Dates, Almonds, Tahini vinaigrette – $12 per pound
Roasted Broccoli Salad: Dried Cranberries Honey Dijon – $13 per pound
Grilled Zucchini – $8 per pound
Lemon Grilled Asparagus – $16 per pound
Spaghetti Squash with lemon herb garlic – $22 per pound
Eggplant Rolantini – $6 each
Ratatouille – $16 per pound
Potato Au Gratin – $4 each
Garlic Mash Potato – $3 each
Potato Pancakes with Horseradish Cream – $4 each
Home Delivered Menus from Foodies will be coming soon!
Everything takes time to set up and we will be combining our own respective home delivered menus in the near future. If you want home delivered meals, plese visit either website from Chefs Patrick & Catherine and choose from our extensive meal options.
Supplying delicious food and artisan products to the homes of Virginia Beach, Cheseapeake, Norfolk, Portsmouth and the surrounding areas in Hampton Roads.