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Cooking Class – Beef Wellington

Cooking classes are $75 per person and limited to 6 participants per evening. Once you book the date, menu and number in your party, we will then confirm your booking and send you an invoice for payment to reserve your place.

Beef Wellington
Capstone Mushroom Duxelle, Dijon Mustard, Goat Cheese, Tarragon

Potato Puree

Grilled Asparagus

Kale Salad
Poached Apples, Pickled Onion, Crasins. Honey Dijon Dressing Candied Pecans

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