Thanksgiving Menu

Enjoy our traditional meal for 4 persons


Our Thanksgiving menu will be fully prepared with re-heating instructions included.

Orders should be placed by Wednesday Nov 15th.
Available for PICK UP ONLY from Foodie’s Local Market on Wednesday Nov 22nd between 11am and 4pm
We are located at 1060 Lynnhaven Parkway, Virginia Beach 23452

*$240 excludes sales tax.

to start

soup & salad

Pumpkin soup

* * *

Wild Rice Salad
with Candied Pecans, Dried Cranberries, Goat Cheese, Arugula, Wild Rice


Poached Pear Salad
with Red Wine Poached Pear, Blue Cheese, crushed Kale, Mixed Greens, House Balsamic and Fig Dressing

main event


A whole 12–15lb turkey brined for 12 Hours.
Choose from: Classic with herbs; Maple with sage; Roasted with peach-rosemary glaze

Let us carve and slice your turkey for an additional $25


Sausage and Sage
Herb Stuffing
Skillet Stuffing


choose 1 from each group


Potato au gratin

Twice roasted squash with maple syrup and chipotle chilis

Buttery mashed potatoes


Brussels with cranberry

Root vegetable tartin

Green beans with lemon dressing

Squash and caramelized onion tart

Traditional Gravy

Cranberry Sauce

All of our Thanksgiving menu items are available for purchase individually. Click here to view.

traditional desserts

Pies are priced individually and are excluded from our set dinner menu price.
We have limited availability on our Thanksgiving desserts – order early to avoid disappointment.

Apple Crumb Pie – $34
A mix of sweet and tart apples, warm spices and a crumb cake topping

Brown Sugar Pumpkin Pie – $29
Brown sugar, butter and cream make this extra special Thanksgiving favorite.

Caramel Pecan Bread Pudding – $25
Fluffy, crunchy and gooey drizzled with caramel sauce

purchase individual thanksgiving menu items

Dishes serve 4–6 persons

Brussels with cranberry
Brussels with dried cranberries and pear vinaigrette.
Buttery Mashed Potatoes
Traditional buttery mashed potatoes.
Green Beans with Lemon Dressing
Green beans, almonds, brown butter and lemon vinaigrette
Herb Stuffing
Traditional Herb Stuffing with rosemary, chive, thyme, shallots and garlic.
Poached Pear Salad
Red wine poached pear, blue cheese, crushed kale, mixed greens, house balsamic and fig dressing.
Potato au Gratin
Potato au Gratin with sharp cheddar, parmesan and heavy cream.
Pumpkin Soup
Pumpkin Soup – quart size.
Roasted Butternut Squash
Roasted butternut squash with brown butter and pumpkin seeds.
Sausage & Sage Stuffing
Sausage and sage stuffing with shallots and garlic, with Italian sausage.
Skillet Stuffing
Skillet Stuffing with shallot confit, macerated cranberries and apples.
Squash & Caramelized Onion Tart
Thanksgiving gravy
Thanksgiving gravy served in quart size.
Thanksgiving Turkey
Thanksgiving Turkey (12–15 lb). Choose from classic with herbs; maple with sage; or peach-rosemary glazed. All served with a quart of gravy. Carved and sliced available at an additional $25.
Wild Rice Salad
Wild rice salad with candied pecans, dried cranberries, goat cheese, and arugula.


Priced individually

Apple Crumb Pie


Out of stock

Caramel Pecan Bread Pudding


Out of stock

Brown Sugar Pumpkin Pie


Out of stock

Out of stock